Red pepper "pesto" sauce
Red peppers are my favorite vegetables—they are crunchy, but also can be cooked soft, and have a sweet aroma that you can twist easily with additional spices. I needed lately some pasta sauce, and decided to experiment with red pepper pesto sauce, it turned out amazing and I think you will like that too! :-)
Easy: 3 steps, 11 minutes
March 07, 2016 by Paul
Marinated beef and pasta bento
Bento is not only rice, but also other ingredients, like... pasta. This recipe came to life when I had some uncooked beef left-overs and just wondered what to do with them. Cooking them as a part of bento was a great idea!
Intermediate: 8 steps, 19 minutes
August 26, 2015 by Paul