2 recipes with Brown sugar for No shellfish diet
Butterscotch cheesecake
Do you remember the butterscotch recipe? It ended up being the icing on the cheesecake I made recently. It's a terrific, although a bit heavy, recipe that will be a perfect alternative for a birthday cake or any other celebratory cake — it's very dense, and will easily yield 12 or more portions and leftover cookies! :-)
Difficulty
Easy: 5 steps, about 1 hour
January 19, 2016 by Paul
Butterscotch
I was always afraid of making caramel from scratch, but it turns out it's a piece of... cake ;-) This creamy, buttery and smooth caramel cream is delicious on a crisp cake, or as a drizzle. Prepare some upfront and store it safely for 7-10 days in the fridge.
Difficulty
Easy: 3 steps, 8 minutes
January 18, 2016 by Paul